- To reduce overall transportation costs by centralizing Mission Foods' transportation operations.
- To enable Mission Foods to handle increased transportation volume associated with a substantial increase in product demand.
- To develop key performance and financial indicators to track and measure performance across Mission Foods' 11 U.S. plants.
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- Penske implemented a uniform set of transportation procedures and technologies to provide supply chain visibility, including its proprietary Logistics Management System software and satellite tracking devices.
- Since 2000, Penske has delivered a 13 percent cost per pound reduction, despite an increase in product demand and fuel prices.
- Penske teamed with Mission Foods’ budgeting team to establish benchmarks, including transportation cost per pound, variable impact of volume, cube utilization per trailer, average miles per gallon of fuel and transportation delay times.
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